Eating in northeastern Cambodia a socio-anthropological approach to highland food in Ratanakiri Manon Istasse.
Material type: TextPublication details: Bangkok, Thailand White Lotus Press 2016.Description: xxii, 331 pages 21 cmSubject(s): DDC classification:- 363.809596
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Center for Khmer Studies | LC Cambodian Collection | 363.809596 IST (Browse shelf(Opens below)) | Available | 11398 |
Includes bibliographical references (pages 325-330).
In English.
28980