Center for Khmer Studies Library

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A guide to food hygiene.

By: Material type: TextTextPublication details: Phnom Penh undatedDescription: 22 pages 30 cmSubject(s): DDC classification:
  • 363.1927 ISC
Holdings
Item type Current library Shelving location Call number Status Date due Barcode
Books Books Center for Khmer Studies LC Cambodian Collection 363.1927 ISC (Browse shelf(Opens below)) Available 10424

Funded bythe Multi Donor trust Fund.

English

24268

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